Restaurante los Zarzales - c/Jafuda Cresques, 11 - Port de Pollença (Mallorca) - Espana - Tel: +34 971 865 137
© Restaurante Los Zarzales 2008 - Todos los derechos Reservados

| Baked Monk-fish with king Prawns with essence of Almond blossom | 19.50€ | |||
| Tuna loin with Goat cheese and Anchovies with a mild touch of Palo Mallorquín | 18.60€ | |||
| Local Hake fisherman style with Seafood | 18.10€ | |||
| Grilled local Shrimps (250g) | 24.80€ | |||
| Codfish with wild Mushroom and Pepper crust | 16.80€ | |||
| Codfish and sautéed 'Sobrasada' with Honey (Special 10th Anniversary) | 16.80€ | |||
| Zarzuela (Fish and Seafood stew) min. 2 person, Price per Person | 24.30€ | |||
| Fillets of Sea Bass with Bacon and Coriander | 18.60€ | |||
| Special Fish of the Bay; baked, grilled, baked in salt. (Market price) | s.p.m | |||
| Fresh Lobster; baked in Mallorcan style, grill, in stew (Market price) | s.p.m |